dimanche 27 octobre 2013

CHICKEN APPLE ARUGULA GOAT CHEESE SALAD

This chicken salad recipe get its authentic taste to the light peppery taste of arugula. Chicken apple arugula goat cheese salad is a good alternative to varying arugula salad recipe. However, chicken is our ingredient star as usual. Else, this recipe of chicken apple arugula goat cheese salad is rich in taste. A variety of ingredients selected for their complementarities and for their particular taste; this is the secret of this chicken salad recipe. For sure, it is better not to substitute one of the ingredients found in the title of this recipe with a similar ingredient if you really want to experiment chicken salad recipe which will make an authentic lunch. If you no longer want to buy fast food for lunch, you can prepare this easy recipe at night, set all ingredients apart, conserve them in your fridge, mix them into a lunch box in the morning and bring your lunch box of home-made chicken apple arugula goat cheese salad at work.

INGREDIENTS :
So, to realize this recipe, you will need olive oil. You are not obliged to use an extra virgin olive oil. The high savor of olive oil combined with goat cheese’s taste makes an extra flavor that enhance chicken white’s taste. Then, peel and chop a large size shallot, cut into one inch cubes two white chicken, slice thinly a tart green apple, prepare four bunches of young arugula leaves, toast and ground roughly a half cup of walnuts, reserve a half cup of broken up goat cheese, squeeze two big sweet lemon and chill their juice. However, before chilling the lemon juice, dissolve in half teaspoon of salt, half teaspoon of sugar and half teaspoon of black pepper. Add half teaspoon of dried thyme or dried coriander or seasoning dried herbs.

DIRECTION:
To succeed a perfect chicken apple goat cheese salad, you will need a stick-free frying pan to fry the shallots slices. In fact, the shallots should be translucent but not really cooked through. So, you have to heat a tablespoon of olive oil over medium warmth to lightly fry the shallots. Then, reserve the translucent shallots in a small bowl. Now, you are going to cook through the chicken breasts pieces with the same pan. You have to add two more tablespoons of olive oil. Stir the chicken pieces often when you are frying them. When cooked through, you should remove the chicken pieces from the pan, put them in a plate, add two pinches of salt and reserve in the fridge. After one hour, the chicken is ready to be mixed with all the essential ingredients. Thus, take a large bowl and toss in the chicken pieces, the shallots, the green apple slices, the young arugula leaves, roasted and grind walnuts and finally the goat cheese. Coat with sweet lemon sauce and add five drips of olive oil.  Enjoy!

DESCRIPTION:
Chicken apple arugula goat cheese salad is a chicken recipe suggested to all those who are fed up with fast food for lunch or even for dinner. This chicken salad recipe is easy to realize, it only requires the presence of each one of the ingredients mentioned in the title. In fact, you are advised not to substitute those principal elements of the recipe if you want to fully enjoy a culinary experiment. In the ingredient section of our today’s recipe you are given all the preparation details. The direction section contains some cooking tips in order to provide right guidance to cookers. Else, this Chicken arugula goat cheese salad is proposed for four servings.